CHEFS LOVE MUTTI®

CHANGE YOUR EXPECTATIONS OF CANNED TOMATOES

 

Mutti® tomatoes are the choice of chefs–in restaurants and in their home kitchens.

 

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Since 1899, the Mutti family has shared a passion for the taste of naturally sweet, vine-ripened Italian tomatoes. Taste the difference that remarkably vibrant, fresh tasting tomatoes make in your recipes and you’ll understand why chefs love Mutti®.

Italy’s #1 Tomato Brand*

CHEFS. HOME. COOKING.

Our new film series brings us into the home kitchens of highly acclaimed chefs to share conversation, cooking, and a peek into their personal lives.

Silvia Barban.

CHEF-OWNER, LaRina Pastificio e Vino

NYC

SPICY CHITARRA PASTA WITH BURRATA, ANCHOVY COLATURA, AND BASIL

Born and raised in Northern Italy, Chef Barban creates a dish inspired by her childhood – Spicy Chitarra Pasta with Burrata, Anchovy Colatura, and Basil – while chatting about her career trajectory from TOP CHEF to NYC.

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Alex Raij.

Chef/Owner, Txikito, El quinto, La Vara, and Saint Julivert

NYC

CALDERETA DE PESCADO MENORQUIN INSPIRED FISH STEW

We enjoy some time with the busy James Beard Finalist behind some of New York’s most celebrated restaurants as she prepares a delicious Menorca-inspired fish stew that is conveniently achieved with pantry and freezer staples.

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Angie Rito.
Scott Tacinelli.

Chefs/Partners, Don Angie

NYC

Pepperoni Rice-Stuffed Mussels with Lemon Aioli

In a home filled with laughter, artwork, and mementos from their travels, the couple behind the restaurant with a 3,000 person waitlist dishes up a unique and delicious handheld appetizer.

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Jonah Miller.

CHEF-OWNER, HUERTAS

NYC

SALMOREJO (CHILLED SPANISH TOMATO SOUP)

The chef behind one of NYC’s preeminent Spanish restaurants and co-author of The New Spanish, we visit Jonah in Brooklyn to make a batch of Salmorejo—gazpacho’s heartier southern cousin.

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Stacy Adimando.

Author, Piatti

NYC

Tomato Minestrone

With a culinary philosophy of “don’t sweat it,” this James Beard Award-winning cookbook author prepares a fresh Tomato Minestrone that has everyone salivating, including her dog, Emmy!

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Our Story

120 YEARS OF PASSION
COMMITTED TO SUSTAINABILITY
OUR TOMATOES

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Recipes

MUTTI®BRUSCHETTA

SPAGHETTI AL POMODORO